• Perfect Excellent Phytase with High Quality
  • Perfect Excellent Phytase with High Quality
  • Perfect Excellent Phytase with High Quality
  • Perfect Excellent Phytase with High Quality
  • Perfect Excellent Phytase with High Quality
  • Perfect Excellent Phytase with High Quality

Perfect Excellent Phytase with High Quality

CAS No.: 37288-11-2
Color: Yellow
Appearance: Powder
Transport Package: Paper
Specification: large
Trademark: china
Samples:
US$ 5/kg 1 kg(Min.Order)
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Gold Member Since 2023

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Beijing, China
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Basic Info.

Origin
China
HS Code
2801100000
Production Capacity
5000kg/Year

Product Description

Myo-inositol hexakisphosphate is known as phytic acid (phytate), is the storage form of phosphorus in plants (70-80% in seeds). Myo-inositol ring carrying six phosphates group and represent high negative charge in the pH of the digestive tract of monogastric animals (Kumar et al., 2015). The non-ruminants are incapable of degrading phytic acid, therefore in addition to reduce phosphorous bioavailability, phytate could chelate essential cations such as Fe2 +, Mg2 +, Ca2 +, Cu2 + and Zn2 + which makes the phytate an anti-nutrient component. Additionally, undigested phytate could enrich waters and lead to algal growth and eutrophication (Kumar et al., 2019).

In order to overcome the problems as mentioned earlier, Phytase enzymes are added to the animal diets. Phytase enzymes are capable of removing the phosphates from phytate. This enzyme derived from plants, animals and microorganisms. Among them, most scientific and industrial work has been conducted on microbial phytases, which showed 40% bio-efficiency more than plant-derived phytases (Bhavsar & Khire, 2014).

Myo-inositol hexakisphosphate is known as phytic acid (phytate), is the storage form of phosphorus in plants (70-80% in seeds). Myo-inositol ring carrying six phosphates group and represent high negative charge in the pH of the digestive tract of monogastric animals (Kumar et al., 2015). The non-ruminants are incapable of degrading phytic acid, therefore in addition to reduce phosphorous bioavailability, phytate could chelate essential cations such as Fe2 +, Mg2 +, Ca2 +, Cu2 + and Zn2 + which makes the phytate an anti-nutrient component. Additionally, undigested phytate could enrich waters and lead to algal growth and eutrophication (Kumar et al., 2019).

In order to overcome the problems as mentioned earlier, Phytase enzymes are added to the animal diets. Phytase enzymes are capable of removing the phosphates from phytate. This enzyme derived from plants, animals and microorganisms. Among them, most scientific and industrial work has been conducted on microbial phytases, which showed 40% bio-efficiency more than plant-derived phytases (Bhavsar & Khire, 2014).Perfect Excellent Phytase with High QualityPerfect Excellent Phytase with High QualityPerfect Excellent Phytase with High QualityPerfect Excellent Phytase with High QualityPerfect Excellent Phytase with High QualityPerfect Excellent Phytase with High Quality

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